Spring is here and we all know what that means, “ay-yuh”, it’s time to get out of the house – Waahoo!! Pack a bag, jump in your car and hit the road, don’t look back just get here. Let The Inn at English Meadows sooth away your winter woes with our complete spa package and begin the unwinding.
Then swing through the car wash to relieve your ride of the winter slush (while you do the same for your soul) and take a road trip. Cruise along the coast (the summer Rte. 1 traffic excluded), take in the sites you’ve been waiting all winter to see again. Then stop off to visit the Coastal Maine Botanical Gardens and be among the first to see the early spring bulbs and ephemerals while strolling through their gardens which comprise 295 acres of tidal shoreland
Irish Soda Bread with a Maine Twist
3 ½ cups flour
½ cup sugar
1 tsp salt
½ tsp baking soda
2 tsp baking powder
1 pint Greek yogurt
1 cup of dried Maine blueberries
2 tsp caraway seeds
Mix dry ingredients, then fold in wet, then stir in berries
Very lightly knead and form 2 round loaves.
Place on a baking sheet and score a cross on the top of the loaves.
Bake at 350 degrees for about 45 minutes until well browned.
*a more traditional soda bread could be made with currants or raisins
Try it toasted with butter, Yum!
The “S’s” of Winter: Clear skies, skates, sleds, skis and snow-shoes.
Clear Skies: Ay-yuh! The snow is here, the sky is clear and the air is crisp.
Skates: Lace up your skates and head over to the Waterhouse Center. An open sided ice rink with skating until 9 pm 7 days a week. Heat up your skate time on March 5th during the annual Chili cook off! Click here for details.
Sleds: Get your romance on and take a sleigh ride with “Rockin’ Horse Stables” or get the giggles going whilst sledding at the Consolidated School and the Sea Road Sledding Hill.
Skis (cross country) & Snow Shoes: 600 acres to explore at Harris Farm. They rent all equipment and offer hot chocolate and other refreshments in their cozy barn – the warm fire is free. Take an adventure, with your own equipment, at the Rachel Carson National Wildlife Refuge or Laudholm Farm. Join Laudholm Farm on February 23rd for their Winter Wildlife Day & Snow Day. Click here for details.
Are you famished now? Add dinner, spirits and zzz’s
Maine’s “Restaurant Week” runs March 1st -12th. Take a bite out of one of the Kennebunk’s many fine restaurants. They will be offering 3+ course meals and special menus at discounted pricing for two. We suggest trying our neighbor “Toroso” who are proud participants of Maine’s restaurant week.
The moon is up, it’s getting chilly, come reside by our fire at The Inn at English Meadows, enjoy some spirits before you get your, well-deserved, long winters nap in one of our luxurious accommodations!
Stay up, Sleep Inn & Brunch with us this New Years’!
New Year’s is all about clean slates so this year get out of town, ring in the New Year in a new place, The Inn at English Meadows, Sleep in and join us for brunch and take your time with a 1:00pm check out. You’ll have plenty of time to rush in the New Year so start off on the right, rested, well-fed foot with us.
Let’s Paint the Town Red!
Celebrate all things love in The Kennebunks this February with an array of events, romance-centric hotel packages, and lovely offerings from shops and restaurants. The month long event kicks off January 28th with “Frosted”, a festive party featuring ice bar, sculptures and creative nosh and cocktails! Each weekend in February, The Kennebunks offer cooking and mixology classes, activities and engaging events that center on love and romance. The towns also adorn themselves with beautiful red lights, giant hearts and red, red, red! Check lovethekennebunks.com for a full schedule and more information!
New Year, New Traditions!
That’s right just steps from our front door is the brand new and highly anticipated Toroso Kitchen & Cocktails. Owned by the famed Shannon Bard, Toroso is a local Neighborhood Restaurant Serving Small Plates Inspired By The Flavors of Spain.
A highlight of Culinary communities Kennebunkport is your New Years Eve’ destination. Leave the car and take a stroll to over 25 superb eateries in and around Dock Square or skip the walk altogether and sample local offerings from all new Toroso (right next door)
Go Outside & Play!
Never underestimate the romance of a Sleigh Ride.
Take a walk on the snow: Snow Shoeing
Explore Nature: Kennebunk Land Trust
There are changes afoot in Kennebunk and Kennebunkport, Maine.
We’ve been keenly interested in changes happening around Kennebunkport and Kennebunk lately. We’ve been watching the progress on The Grand, a new hotel being built in Kennebunk’s Lower Village. We’re told The Grand will also have retail space, and we’re excited to see what new shops fill it. The Grand is scheduled to open this spring, and it seems like it will open on time.
Another big change in Kennebunkport is The Landing. It’s gone. A new restaurant and inn, Portwatch, is going to be built in its place. Portwatch is owned and operated by the folks who run the Cape Arundel Inn, a place known for its amazing dinners. We’re already looking forward to our first meal at Portwatch!
Our Kennebunk/Kennebunkport Bed and Breakfast has been hopping lately. Valentine’s Day is a great excuse to slip away for a little romance, and since it was closely followed by Presidents Day Weekend, many couples enjoyed several days here. It was fun to surprise some guests with Jacques Torre Chocolates and bouquets of flowers. Often it’s men who treat ladies to such treats, but this year, one lovely lady showered her Valentine with champagne, chocolates. and rose petals. Such fun.
“2011 ended with a bang. I had my first great adventure. Liz and Eric took me to New York City for Christmas, and showed me where they lived and worked before they became innkeepers in Maine. Wow! Life in the city is so different from life here at our Kennebunk/Kennebunkport Maine Bed and Breakfast. There were so many new smells in the city, so many sounds, and so many people! Each day was exhaustingly full.
One of the highlights of the journey for me was our trip to Rockefeller Center; the Christmas tree there was so beautiful, and so very, very, big. It was fun to watch all the people. Boy, did I want to get my paws on the ice skating rink! Too bad I wasn’t allowed on it.
We saw lots of family, and I have to say, I was the toast of the town. Everyone loved me (and the fact that I don’t shed), and I loved everyone. I hope they can all visit me here in Maine, and that I can visit them again next year.
Our trip to New York City was fun, but honestly, it was a little overwhelming. I was happy to return home to our Kennebunk/Kennebunkport Bed and Breakfast, where the air smells of the ocean, and where I have room to run and play.
Liz and Eric got right to work after their vacation, for the week between Christmas and New Year’s was busy here at the inn. We hosted a dinner for a lovely bride and her bridesmaids one night, which was great fun. On New Year’s Eve, we served our guests hors d’oeuvres and champagne before they all headed out for dinner at different restaurants in Kennebunk and Kennebunkport. Breakfast Sunday morning was served later than usual, so everyone could sleep in. Well, almost everyone. I wake up early every day, and the first thing I do is wake Eric so he can take me out, feed me, and play with me! We’re best buddies, Eric and I.
2011 was Liz and Eric’s first full year as innkeepers in Maine, and they were tired but happy as the year drew to a close. They say the best part of the innkeeping is that they meet so many wonderful people. That’s my favorite part, too.
We hope to see you at our Maine Bed and Breakfast in 2012. Happy New Year!”